At our restaurant "heimat", the best of german, austrian and switzerland cuisine is braught to the table. To make this possible, we work closely together. For us, heimat also means being part of the big process and actively participating. We look forward to seeing you in our kitchen. In this way, you’ll be making our hotel something special ... As part of your job you’ll ensure that processes are smooth, the kitchen is clean and the team members work hand in hand – even if the order list is sometimes longer You’ll be committed to the high standards of our food, and make sure our junior chefs, apprentices and trainees are committed to this goal as well As a trained caterer, you’ll also be taking up the ladle yourself over and over again

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