The WORK - Working with international guests - Organizing events - Greeting, advising, serving and saying goodbye to guests - Responsible leadership of the team - Bringing in your own ideas and knowledge The YOU - Completed training or experience in the catering industry - Flexible and energetic - Openness and joy in working in a team - Warm service to the guest The BENEFITS - Above-tariff pay - Collectively agreed benefits (holidays, vacation and Christmas bonuses) - Individual working time model - Accurate recording of working hours - capital accumulation benefits - Team events - Employer-funded pension - Employee sports program - various corporate benefits (e.g. rental car, concert tickets) - Leasing a company bike

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